Paneer Chilli Fry

Ingredients:

1. Paneer                          - 200 g
2. Onion                           - 2
3. Capsicum                     - 1
4. Green chilly                   - 2 or 3
5. Garlic                            - 4
6. Soya sauce                   - 2 tsp
7. Tomato sauce               - 1 tbsp
8. Chilli sauce                   - 1 tbsp
9. Lemon juice                  - ½ tbsp
10. Pepper                         - ½ tsp
11. Oil to fry
12. Salt to taste
13. Spring onion leaves.

Method:

• Chop the paneer into cubes.
• Dice onion, capsicum to cube shape.
• Slit green chillies lengthwise.
• Crush garlic to small pieces.
• Make a thick paste of corn flour, , salt and little water.
• Heat oil in a frying pan.
• Dip the paneer cubes in the above paste and fry till golden brown.
• Take it aside and drain the excess oil in kitchen paper.
• Heat a wide fry pan and add 2 tbsp of oil.
• Add onions and fry on high for half a minute.
• Add green chilly, garlic, capsicum  and saute further.
• Now add sauces, pepper and salt.
• Stir well.
• Add fried paneer cubes.
• Mix well , smothering the paneer cubes  with the sauce.
• Remove from flame, add lemon juice and combine.
• Garnish with freshly chopped spring onion leaves.
• Yummy Chilli Paneer is ready to taste..!